Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, not my recipe!! pineapple frosty cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Instead of pineapple, you could substitute mango sherbet, keeping in the tropical theme. Process pineapple sherbet, lime sherbet, and rum in a blender until smooth.
Not my recipe!! Pineapple frosty cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Not my recipe!! Pineapple frosty cake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have not my recipe!! pineapple frosty cake using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Not my recipe!! Pineapple frosty cake:
- Prepare 1 box cool whip
- Make ready 1 can crushed pineapple
- Prepare 1 box instant vanilla pudding
- Prepare 1 lb your choice butter cake
Summertime or not. it does not matter! My waistline doesn't thank me for it but I do The recipe is not misprinted–there is no oil or fat in the cake, so do not feel compelled to add it. For those who insist a cake requires fat, think of angel food cakes! This is a delicious cake, very moist, full of pineapple flavor. "My" Catherine's recipe also included a cup of chopped nuts.
Steps to make Not my recipe!! Pineapple frosty cake:
- make your own butter cake or buy Dunkin Hines butter loaf cake mix and follow box directions. when when done baking butter cake let cool in fridge.
- using a large bowl pour the whole can of crushed pineapples and mix with instant vanilla powder and let chill in fridge.
- when ready to frost cake add cool whip to bowl mixture and combine.
- frost your cake and enjoy.
- I think you can add coconut flakes or use a different fruit or even sprinkle some kind of nuts over it if you want to bring it up a notch. this isn't my recipe a neighbor gave it to me but I think she might have taken it from the net.
Thanks, Catherine, for posting this bit of nostalgia. Cook over medium heat, stirring constantly, until mixture thickens. Stir in vanilla and pineapple; mix well. Add pineapple with juice, flour, baking soda, salt and walnuts, stir until combined. Top with cream cheese frosting when cool.
So that is going to wrap it up with this special food not my recipe!! pineapple frosty cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!