Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baby potatoes and ndengu#4 weeks challenge # charity recipe. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baby Potatoes and Ndengu#4 Weeks challenge # Charity Recipe is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Baby Potatoes and Ndengu#4 Weeks challenge # Charity Recipe is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have baby potatoes and ndengu#4 weeks challenge # charity recipe using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baby Potatoes and Ndengu#4 Weeks challenge # Charity Recipe:
- Get 4 big potatoes
- Get 2 tomatoes
- Prepare 1 onion
- Get 2 spoons ndengu
- Prepare 3 grated carrots
- Get 1 cup milk
Instructions to make Baby Potatoes and Ndengu#4 Weeks challenge # Charity Recipe:
- Chop the onions, tomatoes, grate the carrots and also chop the potatoes
- In a hot sufuria put oil and add onions till golden brown then add your tomatoes till soft
- After the tomatoes are ready add the grated carrots and mix Till they become soft
- When the carrots are ready add some salt and add the potatoes and add water and leave it t boil for 25 minutes
- After the 25 minutes, add the green grams(ndegu)and leave it to boil and mix tilll soft for almost 10 minutes
- Add milk then mix again for 5 minutes then wait till warm and serve for the baby
So that is going to wrap this up for this exceptional food baby potatoes and ndengu#4 weeks challenge # charity recipe recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!