Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, vickys asian inspired chicken strips, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vickys Asian Inspired Chicken Strips, GF DF EF SF NF is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Vickys Asian Inspired Chicken Strips, GF DF EF SF NF is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vickys asian inspired chicken strips, gf df ef sf nf using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Asian Inspired Chicken Strips, GF DF EF SF NF:
- Get 900 grams chicken, cut into strips stir-fry size
- Make ready 4 tbsp rice vinegar
- Get 4 tbsp Vickys Soy-Free Soy Sauce from my profile
- Prepare 4 clove garlic, finely chopped
- Take 2 tsp fish sauce
- Take 1 tsp hot sauce
- Prepare 1 tsp ground ginger
- Take 1/2 tsp black pepper
- Prepare 1 oil for frying
- Make ready 140 grams rice crumbs or flour
Steps to make Vickys Asian Inspired Chicken Strips, GF DF EF SF NF:
- Mix together the wet ingredients plus the garlic & ginger to make a marinade
- Toss in the chicken strips and coat well. Cover and chill in the fridge for 2 - 4 hours
- Put the rice crumb / flour and pepper in a shallow dish
- Put a little oil in a frying pan and heat over a medium heat while you toss the marinated chicken strips in the seasoned flour
- Fry off for a few minutes until golden
- Serve over noodles, brown rice or some stir-fried vegetables
So that is going to wrap it up with this special food vickys asian inspired chicken strips, gf df ef sf nf recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!