Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, shumai dumplings. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shumai Dumplings is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Shumai Dumplings is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have shumai dumplings using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Shumai Dumplings:
- Take 12 dumpling sheets
- Take 1 shredded carrot
- Make ready 1 chopped garlic
- Prepare 4 chopped onions
- Prepare 1 tsp black papper
- Make ready 1/4 kg steamed beef/other meat/shrimp
- Prepare 5 tbsp tapioca
- Prepare 1 egg
- Prepare 1 tsp salt
- Get 1/2 tsp sugar
- Get Vegetable oil/olive oil
Instructions to make Shumai Dumplings:
- Minced steamed beef/meat
- Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
- Make small ball and put it on dumpling sheets
- Fold the dumplings
- Heat the steamer and steam dumplings for 25 minutes
- Serve it
So that’s going to wrap this up for this special food shumai dumplings recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
