Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken thai green curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Thai green curry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Thai green curry is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken thai green curry using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Thai green curry:
- Make ready 2 Chicken breast
- Prepare 200 ml Coconut milk
- Take 4 tsp Olive oil
- Prepare to taste Salt
- Get 8-10 Green coriander roots
- Get 1 1/2 inch Galangal or Thai ginger
- Get 6 Thai green and red chillies
- Get 1/2 Kafir lime
- Prepare 2 Kafir lime leaves
- Get 3 Lemon grass sticks
- Take 1 Carrot diced
Instructions to make Chicken Thai green curry:
- 1 cut chicken breast into small pieces.
- Make a paste of Thai ingredients of green curry. Lemongrass roots. Thai ginger. Chillies kafir lime leaves (2) coriander stems.
- In a pan add oil. Add green curry paste. Fry it for 4 minutes
- Add chicken pieces. Salt cook for 3 minutes. Add coconut milk and water. Add 2 kafir lime leaves. Let it cover and cook for 5 minutes. Add carrots and juice of half kafir lime. Cook till chicken becomes tender. Serve with jasmine or plain steamed rice.
So that is going to wrap this up for this exceptional food chicken thai green curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
