Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, lee's southern hashbrown casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Southerners are unapologetic about their fondness for hashbrown casseroles. For what it's worth, casserole connoisseurs caution against using off-brand generic cornflakes for the topping. Best to leave them off all together-like they do at Nashville's Loveless Cafe.
Lee's Southern Hashbrown Casserole is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lee's Southern Hashbrown Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lee's southern hashbrown casserole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lee's Southern Hashbrown Casserole:
- Prepare 350 Degree Preheated Oven
- Prepare (1) 26 Ounce Bag Frozen Hashbrowns Thawed
- Get 4 Tablespoons Butter
- Prepare 1/2 Medium Sized Onion Diced
- Make ready 2 Cloves Garlic Minced
- Prepare 1 Small Can Cream of Chicken Condensed Soup
- Prepare 1 Cup Sour Cream
- Make ready 8 Ounces Shredded Colby Jack Cheese
- Prepare to Taste Salt and Pepper
Oh, and it's got a crispy rice cereal topping, too! For Easter this year, I've partnered with Ore-Ida and Collective Bias to create this Southern Hash Brown Casserole. I put my idea to work using this crazy good casserole as my test project. I made a this creamy, cheesy hash brown casserole this past weekend.
Steps to make Lee's Southern Hashbrown Casserole:
- Melt butter in a medium sized saute pan, over medium high heat. Add chopped onion, and saute until softened. Around 5-6 minutes. Add minced garlic, about the last minute or so.
- Add the thawed hashbrowns, cream of chicken soup, sour cream, and melted butter mixture, into a large mixing bowl. Combine well. Add shredded cheese. Continue to combine well. A stand mixer works wonders doing this!!
- Place hashbrown mixture into a well greased 9x13" glass baking dish. Lightly smooth mixture evenly. Bake uncovered at 350 for approximately 50-60 minutes, or until casserole is bubbly and starting to brown on top. Let rest for 20 minutes. Cut into squares, serve and enjoy!!
Hashbrown Casserole that includes cheese, buttery Ritz crackers, cubed potatoes, and sour cream to up the flavor level to unbelievable. The first one is what I think of as a "cheesy" hash brown casserole. This is the type that cracker barrel serves and my husband's favorite. Hash Brown Casserole is a holiday staple on our table. I can't remember a Thanksgiving or Christmas where this dish wasn't included.
So that is going to wrap it up for this exceptional food lee's southern hashbrown casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
