Mike's DIM SUM Brunch
Mike's DIM SUM Brunch

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's dim sum brunch. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I LOVE Dim Sum and I LOVE buffets and having them together was a GREAT experience. Check out this super Luxurious Dim Sum buffet I went to at the St Regis. Check out our favorite picks for the Chinese breakfast spread, from dim sum stalwarts in Chinatown to a well-heeled Cantonese chain in Queens.

Mike's DIM SUM Brunch is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mike's DIM SUM Brunch is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have mike's dim sum brunch using 27 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Mike's DIM SUM Brunch:
  1. Get ● For The Garlic Ginger Sauce
  2. Take 1/4 Cup Fine Minced Fresh Garlic
  3. Take 1/3 Cup Shredded Diakon Radishes
  4. Get 1/4 Cup Minced Fresh Ginger
  5. Get 1/2 Cup Light Soy Sauce
  6. Prepare 1/4 Cup Rice Wine Vinegar
  7. Prepare 1 tbsp Rock Palm Sugar [or more to taste]
  8. Prepare 2 tbsp Quality Fish Sauce
  9. Get ● For The Dumplings [steamed]
  10. Prepare Pork & Vegetable Dumplings
  11. Make ready Seafood & Vegetable Dumplings
  12. Take Pork Wontons
  13. Get Beef & Pork Pot Stickers
  14. Make ready Sweet Bean Desert Dumplings
  15. Get ● For The Bamboo Steamers
  16. Prepare as needed Whole Garlic Cloves
  17. Make ready as needed Lettuce Leaves
  18. Prepare as needed Cabbage Leaves
  19. Get as needed Bamboo Leaves
  20. Get as needed Ginger Slices
  21. Make ready as needed Thai Basil Leaves
  22. Get ● For The Sides
  23. Get Pickled Ginger
  24. Prepare Soy Sauce
  25. Get Sweet Chili Sauce
  26. Make ready Quality Fish Sauce
  27. Make ready Diakon Radishes [shredded & soaked in rice wine vinager]

Nowadays, dim sum is eaten all over China and the world, but the dishes are believed to have originated in the southern China's Guangdong region before eventually making their way to Hong Kong. Let's Do Brunch at Ming Dynasty for their awesome Dim Sum experience. Dim Sum like Tapas is best shared. When dining solo you can try maybe three or four different items.

Steps to make Mike's DIM SUM Brunch:
  1. First, start with bamboo steamers. You can purchase these for under $20.00. I'd highly recommend purchasing 2 to 3 of these if cooking for more than two.
  2. Go to your local Asian market and purchase the dumplings, wontons and pot stickers of your choosing. I've never once found an inferior product there.
  3. Line your bamboo steamers with lettuce, cabbage or bamboo leaves to keep your dumplings from sticking to your bamboo tray. Bamboo leaves impart the most flavor but, if using lettuce or cabbage, add chunks of fresh ginger, garlic and place a Thai Basil leaf under each dumpling and to the side as pictured below for fullest flavor.
  4. Lined bamboo steamers with Thai Basil leaves. Try to keep your dumplings separate as so they don't stick together.
  5. Using a lifted rack or a basic ramikin, add water and steam frozen dumplings for 15 minutes. Don't allow bamboo rack to touch water.
  6. Add dumpling basket and cover.
  7. Seal dumplings tightly in an additional pot.
  8. Bahn bot loc steaming pictured.
  9. Fully steamed seafood and pork Bahn bot loc pictured.
  10. Prep your pot stickers. If you want a char on your pot stickers, simply pan sear them in a minimal amount of oil until browned.
  11. Fully steamed pot stickers pictured after 15 minutes.
  12. Chop all vegetables for your garlic ginger dip. Simmer for 10 minutes then chill.
  13. Serve with a myriad of dips like a quality fish sauce or sweet chili sauce. Also, serve on a bed of fresh chilled cabbage. Garnish with fresh Cilantro. Enjoy!
  14. My spicy Nam Prik Sauce pictured.
  15. My Loose Thai Basil Sauce pictured.
  16. A delicious jarred DIM SUM Sauce pictured.

Dim sum is a large range of small dishes that Cantonese people traditionally enjoy in restaurants for breakfast and lunch. The city of Guangzhou experienced an increase in commercial travel in the tenth. The weekly "Dim Sum Disco" will be held at swanky Chinese venue Maiden Shanghai, at the chic FIVE Palm Jumeirah Dubai hotel. The longstanding brunch - and former Time Out Dubai Best Party Brunch - had been held at the venue at Habtoor Grand Resort, Autograph Collection in Dubai Marina. The dim sum definition is actually fairly simple: a dish of small dumplings served as a main course or snack.

So that is going to wrap it up for this special food mike's dim sum brunch recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!