Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, lumpia (filipino spring rolls). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Lumpia (Filipino Spring Rolls) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Lumpia (Filipino Spring Rolls) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lumpia (filipino spring rolls) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lumpia (Filipino Spring Rolls):
- Get 2.5 lbs ground pork
- Get 1 cup shredded carrots
- Make ready 1 cup onions
- Take 1 cup spring onions, thinly sliced
- Make ready 2 eggs
- Prepare 2 teaspoons garlic powder
- Prepare 1 teaspoon ground black pepper
- Get 2/3 cup soy sauce
- Get 2 teaspoons salt (optional)
- Take 1 Knorr pork broth cube
Instructions to make Lumpia (Filipino Spring Rolls):
- In a mixing bowl, combine all ingredients and mix well.
- Wrap about 1-1 1/2 tbsp of the mixture in a lumpia wrapper. Do this until mixture is consumed.
- Heat cooking oil in a frying pan and fry the lumpia until the wrapper gets golden brown.
- Put the fried lumpia in a serving plate and let excess oil drip.
- Serve and enjoy!
So that’s going to wrap this up for this exceptional food lumpia (filipino spring rolls) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
