Mike's Wasatch Caesar Salad
Mike's Wasatch Caesar Salad

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's wasatch caesar salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mike's Wasatch Caesar Salad is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Mike's Wasatch Caesar Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mike's wasatch caesar salad using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Wasatch Caesar Salad:
  1. Get Cesar Dressing
  2. Get 1 1/2 cup Extra Virgin Olive Oil
  3. Get 1 cup Shredded Parmesan Cheese
  4. Make ready 3/4 cup Minced Garlic
  5. Make ready 2 tbsp Sun Dried Tomatoes In Oil
  6. Get 1 tbsp Dijon Mustard
  7. Get 1 tsp Lemon Juice
  8. Prepare 1/2 tsp Red Pepper Flakes
  9. Take 1/2 tsp Black Pepper
  10. Get 1 Egg Yolk
  11. Get 1/4 cup Water [optional]
  12. Get Salad
  13. Prepare 1 head Romaine Lettuce
  14. Take 1 cup Shredded Parmesan Cheese
  15. Make ready 1 packages Croutons
  16. Get 1 packages Grilled Chicken
Steps to make Mike's Wasatch Caesar Salad:
  1. In a high speed mixer, blend everything together in the Dressing section except for the oil, cheese and water. Blend well.
  2. Slowly add the olive oil to your blender and allow it to emulsify.
  3. Add your finely shredded Parmesan Cheese and blend momentarily.
  4. Add the 1/4 cup water to blender if you feel your dressing is too thick. Add more water if you'd like it even thinner.
  5. Allow dressing to chill.
  6. Chop your cleaned and dried Romaine lettuce and place in chilled bowl. Top with shredded Parmesan, fresh cracked black pepper, grilled chicken and your choice of croutons. Serve dressing to the side.
  7. You can also serve this salad in an edible Parmesan bowl. You can see that recipe on my page as well.

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