Fiber Soup with Meatball pieces of eight
Fiber Soup with Meatball pieces of eight

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fiber soup with meatball pieces of eight. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fiber Soup with Meatball pieces of eight is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Fiber Soup with Meatball pieces of eight is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fiber Soup with Meatball pieces of eight:
  1. Make ready 1/2 cup sliced white mushrooms
  2. Prepare 5 beef meatballs
  3. Make ready 1 quart mushroom broth
  4. Prepare 1 green spring onion
  5. Prepare 1 stalk/rib of celery
  6. Take 2 tablespoons butter
  7. Get 1/2 cup sweet English peas
  8. Get To taste salt
  9. Prepare To taste ground white pepper
  10. Take 2/3 cup cooked rice
Steps to make Fiber Soup with Meatball pieces of eight:
  1. Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
  2. Stir in well.
  3. Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
  4. Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!

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