Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, recovery soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Recovery Soup is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Recovery Soup is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook recovery soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Recovery Soup:
- Get 2 stalks/ribs celery
- Make ready 1 cup leeks
- Prepare 1-1/2 tablespoons kale flakes
- Get 1 teaspoon granulated garlic powder
- Get 1 stick butter
- Prepare 3 tablespoons anchovie filets packed in olive oil
- Take 1 tablespoon lea and Pearins Worcestershire sauce
- Make ready 1 tablespoons aged balsamic vinegar
- Get To taste salt
- Prepare To taste ground black pepper
- Get 48 ounces beef broth
Steps to make Recovery Soup:
- Slice the celery and chives thinly and long. Melt the butter with pepper and salt.
- Add the kale flakes and garlic powder. Sauté for 7 minutes in the butter.
- Add the vinegar, broth, and Worcestershire sauce. Simmer 15 minutes.
- Smash the anchovies. Add to the soup and simmer 20 minutes uncovered. Serve I hope you enjoy!!
So that is going to wrap it up for this exceptional food recovery soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
