Chilly Garlic Noodles
Chilly Garlic Noodles

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chilly garlic noodles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chili Garlic Noodles is a perfect meal with delectable flavours. You can enjoy this with tomato sauce or any side dish of your choice. Meet: Chili garlic brown rice noodles in the Instant Pot (affiliate link).

Chilly Garlic Noodles is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chilly Garlic Noodles is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chilly garlic noodles using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chilly Garlic Noodles:
  1. Make ready 500 gm Noodles
  2. Get 1 litre water
  3. Get Salt as per taste
  4. Prepare 4 tsp oil
  5. Make ready 1 tsp soya sauce
  6. Get 1 tsp green chilly sauce
  7. Take 1 tsp red chilly sauce
  8. Take 2 tsp chopped garlic
  9. Prepare 2 dry chopped red chillies
  10. Take 1 chopped green chillies
  11. Take 1/4 cup sliced capsicum
  12. Make ready 1/4 cup sliced cabbage
  13. Prepare 1/4 cup sliced carrots
  14. Make ready 1/4 sliced onions
  15. Take 1/4 cup sliced green beans

I love creating fast and tasty meals like this. These Asian chili garlic noodles are a must in your weeknight dinner repertoire. Jump to the recipe here, or read on and get the recipe at the end of this post. The chili garlic noodles are a fiery treat.

Instructions to make Chilly Garlic Noodles:
  1. First boil the noodles in a hot boiling water for 5 minutes then turn off the flame and drain the water and washed with cold water..
  2. Then apply some oil over the noodles then keep it aside in the meanwhile chopped the veggies
  3. Add oil in kadai then add chopped garlic, chopped dry red chillies, chopped green chillies sauté it for few minutes then add all the veggies
  4. Saute veggies for few minutes then add green chillies sauce, soya sauce, red chilly sauce saute it for few minutes then add the boiled noodles cook it for few minutes then add chopped spring onions.. serve hot..

We will be using a few basic Indo-Chinese ingredients and high heat to achieve the smoky spiciness that makes these noodles the. And the fact that I post recipes here on the blog, makes them demand something. Spicy, garlicky Szechuan chili oil noodles made with Lao Gan Ma chili crisp & fresh herbs. These Szechuan noodles with garlic chili oil deliver a huge kick of flavor and it's. Chilli garlic noodles is a delicious Asian recipe served as a Main dish Heat oil in a pan add garlic, green Chili, slices of onions, bell pepper, salt, pepper powder, MSG, soya.

So that’s going to wrap it up for this exceptional food chilly garlic noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!