Sayur asem kacang tanah translate: sour soup veggie with peanuts
Sayur asem kacang tanah translate: sour soup veggie with peanuts

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sayur asem kacang tanah translate: sour soup veggie with peanuts. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sayur asem kacang tanah translate: sour soup veggie with peanuts is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Sayur asem kacang tanah translate: sour soup veggie with peanuts is something which I’ve loved my entire life.

Sayur Asam atau Sayur Asem banyak sekali ragamnya, ada yang menyebutnya berdasarkan ciri khas daerah masing-masing, seperti : sayur asem jawa, sayur asem. Sayur asem, needless to say, is a favorite among many locals. Whenever we went to restaurants that serve native Indonesian cuisines, we always order this sayur asem soup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sayur asem kacang tanah translate: sour soup veggie with peanuts using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
  1. Take 1-1.5 litre water
  2. Make ready Paste
  3. Get 3 cloves garlic
  4. Get 6 cloves shallot
  5. Get 4 bird eye chili (optional)
  6. Prepare 5 curly chili
  7. Take 2 candlenut
  8. Take 1 teaspoon shrimp paste
  9. Prepare Herbs
  10. Get 2 cuts of galangal
  11. Prepare 3 bay leaves
  12. Prepare to taste Tamarine paste
  13. Take Veggie +
  14. Prepare Melinjo (fruit of gnetum tree) picture in method #1
  15. Prepare leaves Melinjo
  16. Get 1/2 chinese squash (diced)
  17. Get 1 cob of sweet corn (cut into 4-5pieces)
  18. Make ready 5 String beans cut into long pieces (4cm)
  19. Make ready 1/2 cup raw skinned peanuts
  20. Prepare 1/2 cup ground roasted peanuts
  21. Get Seasoning
  22. Take Sugar
  23. Take Salt
  24. Get Beef stock

Sayur asem termasuk sajian sehat yang menyegarkan. Yuk intip kreasi resep sayur asem yang bisa Anda coba di rumah agar tidak membosankan. Selain mudah dibuat, sayur asem juga sangat menyegarkan. Manfaat kacang bagi kesehatan banyak didapatkan dalam berbagai cara.

Instructions to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
  1. Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts
  2. When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Taste it!
  3. Bring in the melinjo and melinjo leaves, chinese squash,simmer a little bit then bring in the string beans. Stir. Cook well then put the heat off.
  4. Last step put the ground roasted peanuts stir until well combined.
  5. Tips : its ok to leave the melinjo out if you can not find it in your local market. You can put more raw nuts or add your fave veggie in it. (My fave is raw jackfruit)

Memakan minimal dua sendok makan selai kacang setiap minggu untuk menjaga berbagai penyakit. IDN Times bagikan resep sayur asem dari berbagai daerah yang bisa kamu coba! Kamu bisa membuktikannya dengan memasak semua jenis sayur asem, mudah Tambahkan kacang panjang, daun ubi jalar, daun melinjo, cabai hijau besar, cabai rawit merah, asam kunti, dan belimbing sayur. Sayur asem, merupakan makanan rumahan yang cukup terkenal di pulau Jawa. Rasa kuah segar dan asam berpadu dengan baik dengan sayuran di dalamnya.

So that is going to wrap this up with this special food sayur asem kacang tanah translate: sour soup veggie with peanuts recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!