Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken tikka masala pizza. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Tikka Masala Pizza - cheesy Indian pizza topped with delicious chicken tikka masala. The best and easist homemade pizza recipe ever. We decided to make an Asian-style pizza and came up with the idea of Indian pizza, using chicken tikka masala as the topping.
Chicken Tikka Masala Pizza is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Tikka Masala Pizza is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken tikka masala pizza using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Masala Pizza:
- Take 4 pieces (2 packs) naan bread(I prefer stonefire garlic naan)
- Prepare 12 tbsp signature kitchen Tikka Masala simmer sauce
- Prepare 1 1/8 tsp smoked paprika
- Make ready 4 boneless skinless chicken thighs, sliced
- Prepare 1 red bell pepper, diced
- Get 1/2 cup diced onion
- Get salt & pepper
- Prepare 3/4 cup mozzarella
By Sophie Godwin - Cookery writer. To balance the heat, serve them with dollops of mango chutney and natural yogurt. Chicken tikka masala pizza - Pizza lovers here's something new for you - combine your love for Indian food and pizza and make this Chicken The first step to making a delicious chicken tikka masala pizza is to pick a store-bought pizza that you know will taste great. Since you want it to taste.
Instructions to make Chicken Tikka Masala Pizza:
- In a pre heated skillet, spray cooking spray, butter or oil and add the chicken. While the chicken begins to brown add the salt, pepper and smoked paprika. Cook until the chicken is almost cooked, about 4 minutes. Remove and set aside to cool some.
- Preheat oven to 400 degrees
- While the chicken is cooling place the naan on a baking sheet.
- On each piece of naan, place 3 tbsps of the Tikka Masala sauce on each and spread out within a 1/4 inch of the edge.
- Next evenly top each with the cheese, pepper and onion
- Then top with the cooled chicken
- Place in the oven and cook 10 minutes or until cheese is melted.
- Bon appetite
With the perfect blend of Indian flavors and the Italian style, this dish will please everyone. This Chicken Tikka Masala Pizza is a fusion of two takeout favorites. The rich, spiced sauce and tender meat of the chicken tikka masala top a thin, chewy crust and gets covered with melty mozzarella, red onions, and cilantro in this best-of-both-worlds pizza! Toss the red onion with the red wine vinegar and a good pinch of salt and set aside (the vinegar will soften the onion slightly, which is a blessing as no one wants completely raw onion on pizza). Chicken tikka masala is a dish of chunks of roasted marinated chicken (chicken tikka) in a spiced curry.
So that is going to wrap this up for this special food chicken tikka masala pizza recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
