Rice Noodle Soup *Vegetarian *Vegan
Rice Noodle Soup *Vegetarian *Vegan

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rice noodle soup *vegetarian *vegan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Rice Noodle Soup *Vegetarian *Vegan is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Rice Noodle Soup *Vegetarian *Vegan is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook rice noodle soup *vegetarian *vegan using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rice Noodle Soup *Vegetarian *Vegan:
  1. Prepare 2 eggs (replace with tofu for vegan diet)
  2. Prepare 200 gr dry rice noodle (I use the large size one or kwetiaw)
  3. Prepare 3 bunches bokchoy
  4. Get 1 long red chili (chopped)
  5. Take 4 garlic cloves (finely chopped)
  6. Get 1/2 tsp salt
  7. Get 1/4 tsp pepper
  8. Make ready 1/4 tsp sugar
  9. Get 1/4 tsp stock (beef, chicken, or mushroom for vegan diet)
  10. Make ready 3 cups water
  11. Get 2 tbsp cooking oil
Steps to make Rice Noodle Soup *Vegetarian *Vegan:
  1. Cut up bok choy, put aside.
  2. Pre-heat cooking oil in a pot, Add chopped garlics, cook for 3 mins. Add chopped chili, mix well.
  3. Add eggs, scramble them well or chopped tofu for vegan diet. Add salt, sugar, pepper, and stock, mix well.
  4. Add water, wait until boiling.
  5. Add bok choy, wait until soften, turn off the fire.
  6. In another pot, boil the water and cook rice noodle for 3 mins until soften, drain the water.
  7. Prepare bowl, put rice noodle in it, pour the soup on top of the noodle.
  8. Ready to serve.

So that’s going to wrap it up for this special food rice noodle soup *vegetarian *vegan recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!