Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tandoori tikka(veg). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tandoori Tikka(veg) is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tandoori Tikka(veg) is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook tandoori tikka(veg) using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Tikka(veg):
- Make ready 12 paneer cubes
- Get 1 petal shaped chopped capsicum
- Prepare 1 petal shaped chopped onion
- Get 1 cup yogurt
- Get 1 tsp chilli powder
- Get 0.5 tsp turmeric powder
- Prepare 0.5 tsp coriander powder
- Get 0.5 tsp cumin powder
- Take 0.5 tsp chat masala
- Get 0.5 tsp Aamchur powder
- Take 0.5 tsp kasuri methi
- Take 0.5 tsp garam masala powder
- Make ready 1 tsp ajwain
- Get 0.25 tsp hing
- Get 0.5 tsp garlic paste
- Prepare 2 tbsp roasted besan
- Make ready 1 tsp lemon
- Take Salt
- Get Sugar
- Take 1 tsp oil
Instructions to make Tandoori Tikka(veg):
- Mix yogurt + chilli powder + garam masala + chat masala + Aamchur powder + kasuri methi + turmeric powder+coriander powder + cumin powder + salt + hing+ bit sugar + ajwain +ginger garlic paste+ oil.
- Add roasted besan to the same mixture + lemon juice. Mix smooth
- Now add chopped vegetables, costs them with the mixture and marinate it. Add oil and refrigerate for 1 hour.
- After than grease oil in the pan. Add marinated vegetables to a tooth pick or skewer and roast them on pan on medium flame. Serve it with chutney or sauce
So that’s going to wrap it up for this exceptional food tandoori tikka(veg) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!