Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pesto. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pesto is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Pesto is something that I’ve loved my whole life.
I hope you enjoy this easy Fresh Basil Pesto recipe! Свернуть Ещё. The Secret on How to Make Pesto that Stays Green. There are two forms — pesto alla genovese and pesto alla siciliana— and they come from Genoa and Pesto alla genoese is made with garlic, salt, extra virgin olive oil, Pecorino Sardo cheese, and.
To get started with this recipe, we have to first prepare a few components. You can have pesto using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pesto:
- Take 1 1/2 cup basil
- Prepare 1/2 cup parsley
- Prepare 1/2 garlic clove
- Prepare 1/4 cup Pine nuts
- Prepare 1/4 cup shredded parmesan cheese
- Take 1/2 cup Olive oil
- Get Salt
- Get Pepper
Instructions to make Pesto:
- In a blender or food processor, add basil, parsley, garlic, pine nuts, parmesan cheese, salt and pepper.
- Blend the ingredients, add olive oil as needed and blend again.
So that is going to wrap this up for this special food pesto recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
