Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy grilled chicken tikka. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Grilled Chicken Tikka is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Spicy Grilled Chicken Tikka is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy grilled chicken tikka using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Grilled Chicken Tikka:
- Get 1 kg Tikka leg pieces. (4 pieces in a kg)
- Make ready 1 packages Shan Tandoori Masala 45g (Available at Indian and Pakistani stores easily )
- Prepare 1 1/2 tbsp Ginger Garlic Powder or Paste
- Take 1/2 cup Oil
- Get 1/2 kg Yogurt
- Get 1 Oil (For brushing)
Steps to make Spicy Grilled Chicken Tikka:
- Take yogurt in a bowl and mix tandoori Masala, ginger Garlic paste and oil. Mix it Well.
- Dip each Tikka in the bowl and coat it well with the mixture.
- Spread the remaining mixture on the Tikkazz after coating them well.
- Leave in the fridge for a day to absorb flavor.
- Grill it and Enjoy With Boiled Rice.
So that is going to wrap it up with this exceptional food spicy grilled chicken tikka recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
