Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tangdi kebab π. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Tangdi kebab π is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Tangdi kebab π is something that I have loved my entire life.
Tangdi kebabs make great appetizers, side or main for your Indian dinner. One of my favorite things to order is tangdi kebabs or tandoori spiced chicken legs. Learn How To Make Tangdi Kabab Recipe At Home, from The Bombay Chef - Varun Inamdar only on Get Curried.
To get started with this particular recipe, we have to prepare a few components. You can cook tangdi kebab π using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tangdi kebab π:
- Prepare 12 chicken drumsticks
- Prepare Marinate:
- Take 5 tbsn ginger,garlic and chilli paste
- Take 1 tbsn coriander powder
- Prepare 1 tbsn turmeric
- Take 2 tbsn red chilli powder
- Prepare 1 tbsn dry fenugreek
- Take 1 tsp garam masala
- Get 1 tsp chaat masala powder
- Get 2 tbsn chicken tikka masala (any brand)
- Take 1/2 tsp red food colour
- Make ready 1 tbsn cornflour
- Get 2 tbsn all-purpose flour
- Prepare 1 tsp salt
- Prepare 1 egg
- Make ready Garnish…some lemon,cucumber, cabbage etc
Just the name of this is good enough to drool, chicken tangdi kebab is probably the favorite of every. Murg Tangdi Kebab By Gurdip Kohli Punj. Includes chicken legs, yogurt, lime juice, green chilies, red food coloring, salt, methi, tandoori spices, ground cumin, coriander powder, ground turmeric. Kalmi Kebab is a popular non vegetarian appetizer from the Mughlai cuisine which you can serve for your Kalmi Kebab is a delicious kebab from the Mughlai cuisine, marinated with spices and yoghurt.
Steps to make Tangdi kebab π:
- First put slits on chicken lengthwise…as in pic 1.now marinate the chicken with above-mentioned marinate ingredients
- Now keep this chicken marinate for at least one hour at room temperature(best result if you keep for more hours probably 4 hours) now deep fry the chicken drumsticks…
- Fry till golden brown and out side layer is crisp…serve hot on the bed of salad and enjoy..π.do subscribe my #youtube blog Tanvi.s 25 yummy food blog for this and many more amazing recipes.
Tangri Kebab - Quick & easy recipe to make tangdi kebab at home. View in website Tangdi Kebab is a delicious kawab from the Mughlai cuisine, marinated with spices and yoghurt. Tangdi kabab, it is new to me. I was not familiar with that untill a viewer requested it. Then i searched online and got an idea about the recipe.
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