Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic king prawns with pak choy and fresh noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic King Prawns with pak choy and fresh noodles is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Garlic King Prawns with pak choy and fresh noodles is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have garlic king prawns with pak choy and fresh noodles using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Garlic King Prawns with pak choy and fresh noodles:
- Get 2 tbsp peanut oil
- Get 20 raw king prawns
- Get 4 clove garlic
- Make ready 2 red chillies
- Take 1 leaves from 4 heads pak choy
- Prepare 3 tbsp oyster sauce
- Prepare 2 tbsp sesame oil
- Get 800 grams fresh rice noodles
- Prepare 6 green onions
- Take 150 ml chicken stock
Steps to make Garlic King Prawns with pak choy and fresh noodles:
- Heat oil in wok and stir-fry prawns until just cooked.
- Remove prawns and add garlic and chilli to pan
- When aromatic, add pak choy and stir until wilted.
- Add oyster sauce, stock and sesame oil and stir to combine.
- In a bowl, cover noodles with boiling water and set aside for 2-3 minutes.
- Stir to separate then drain.
- Combine pak choy, prawns and noodles and stir to heat through.
- Serve topped with green onions.
So that is going to wrap this up with this special food garlic king prawns with pak choy and fresh noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
