Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, souffle omelette with bacon recipe [chick wakes bear up!]. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Souffle Omelette with Bacon Recipe [Chick wakes bear up!] is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Souffle Omelette with Bacon Recipe [Chick wakes bear up!] is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook souffle omelette with bacon recipe [chick wakes bear up!] using 1 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Souffle Omelette with Bacon Recipe [Chick wakes bear up!]:
- Get 1 egg, few pieces of bacon and some potatoes
Steps to make Souffle Omelette with Bacon Recipe [Chick wakes bear up!]:
- To make the souffle omelette, whisk the egg white till soft peak foam and add into the beaten egg yolk. Slightly fold in till mix. Pour into a heated pan and cover for about a min. Once is cooked, can fold up to serve. I used only 1 egg.
- Pan-fry the bacon (any brand you like). I prefer honey bacon as it adds some sweetness to the dish.
- Steam the potato (slice) for 10-15 mins. Use a chopstick to test if it is cooked by poking a hole. Add a little bit of salt for seasoning. I used the potato to create a chick with some seaweed and cheese.
- Add some soya sauce to the cooked rice, mix well and create the shape of a bear. Added some seaweed and cheese for the facial of the bear.
- #mycookbook (Week 3)
So that’s going to wrap this up for this special food souffle omelette with bacon recipe [chick wakes bear up!] recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!