Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stir fry soya beans cake (awara). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stir fry soya beans cake (awara) is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Stir fry soya beans cake (awara) is something which I’ve loved my whole life.
Preparation Methods of Awara (Soya beans cake) Soak the raw soya beans for two hours and then grind. After grinding you sieve and pour it into a pot, when it boil Stir until it becomes thick for molding and also bring out oil then mould to your preferred size and fry with the oil you got from the groundnut. Stir Fry Morning Glory With Pork, Soya Bean And Oyster Sauce Recipe - Homemade Food.
To begin with this recipe, we have to first prepare a few ingredients. You can have stir fry soya beans cake (awara) using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry soya beans cake (awara):
- Prepare Home made awara
- Take Onions
- Take Seasonings and spices
- Take Red pepper
- Make ready Scotch bonnets
- Prepare Oil
Soya nuggets stir fried with a few vegetables and masalas. Soya beans are said to control blood sugar levels, lower cholesterol, regulate the bowels and relieve constipation. Besides the popular tofu or beancurd, the beans are also fermented and used to make flavouring pastes and. Soya chunks fry recipe, that I am sharing today is a simple stir fry that can accompany your meal either with rice or chapathi.
Steps to make Stir fry soya beans cake (awara):
- Fry the awara
- In a pan add oil, grated red pepper, scotch bonnets, fry well and add seasonings and spices and mix
- Add slice onions, pour in the awara and stir fry serve hot.
One important ingredient that brings a great flavor to this meal maker fry recipe is the saunf or the fennel seeds. If your garam masala already has fennel, you could skip it. Be the first to review this recipe. Rehydrate the dried soya chunks as above or according to packet instructions. Heat oil in a pan and splutter mustard seeds.
So that’s going to wrap this up with this special food stir fry soya beans cake (awara) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
