Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chinese cabbage soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chinese Cabbage Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chinese Cabbage Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chinese cabbage soup using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Cabbage Soup:
- Prepare 1 bundle Chinese Cabbage
- Take 1/4 ground beef
- Take 1 medium sized tomato
- Take 1 medium size garlic
- Take 4 cloves garlic
Steps to make Chinese Cabbage Soup:
- Slice the tomatoe, garlic and onion into standard saute size
- Add 5mugs of water then wait until boil then put the white stem
- Cut the Chinese cabbage into small pieces
- Separate the white stem to its leaf
- Saute the onion, garlic and tomato together with the ground beef
- Add 5mugs of water. Wait until it boils then put the white stems.
- If the white stems are cooked add the leaves. Then seasonings
So that is going to wrap this up for this exceptional food chinese cabbage soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
