Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, nan's beef & noodles. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Nan's Beef & Noodles is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Nan's Beef & Noodles is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook nan's beef & noodles using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nan's Beef & Noodles:
- Get 3 T. Olive oil
- Get 1 lg. Onion, diced
- Make ready 1 lb. Stew beef (see Note above)
- Get 5 cloves garlic, minced
- Take 1/2 tsp. Thyme
- Get 1/2 tsp. Rosemary
- Get 1/2 tsp. Pepper
- Make ready 1/3 c. Red wine vinegar
- Take 32 oz. box Beef broth
- Prepare 32 oz. box Chicken broth
- Take 1 c. hot water
- Prepare 1 tsp. Better Than Bouillon base, beef
- Make ready 1 tsp. Better Than Bouillon base, chicken
- Make ready 2 pkgs. Reames frozen noodles
Instructions to make Nan's Beef & Noodles:
- In large soup pot, heat oil over medium to medium-high heat. Add the onions and beef and cook for 15 minutes, stirring occasionally. Stir in minced garlic and continue cooking 5 more minutes.
- Stir in the seasonings and red wine vinegar. Cook 1 minute more.
- Stir the Better Than Bouillon bases into the hot water. Add to the pot, along with the 2 boxes of broth. Increase heat and bring to a boil, stirring frequently.
- When boiling, reduce heat to lowest temperature and cover the pot. Cook on low for 2 hours, stirring every 20 minutes.
- Add Reames frozen noodles, stir, cover the pot and continue cooking on low another 1 hour and 45 minutes, stirring every 15-20 minutes.
- Serve. This goes well with buttered crusty bread!
So that’s going to wrap this up with this exceptional food nan's beef & noodles recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!