Stuffed Bell Pepper Soup
Stuffed Bell Pepper Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stuffed bell pepper soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Bell Pepper Soup is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Stuffed Bell Pepper Soup is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed Bell Pepper Soup:
  1. Get 1 pound italian sausage
  2. Make ready 1 pound hamburger
  3. Get 1 onion diced
  4. Prepare 3 bell peppers diced small. Can add more
  5. Take 1 cup cooked rice
  6. Prepare 1 large can diced tomatoes 28 oz
  7. Make ready 1 (16 oz) can crushed tomatoes
  8. Prepare 2 cans beef broth
  9. Prepare 2 teaspoons italian seasoning
  10. Get 2 garlic cloves minced
  11. Take Couple of dashes of Worcestershire sauce
Instructions to make Stuffed Bell Pepper Soup:
  1. Brown the hamburger and sausage with onion until no longer pink and onions are tender.
  2. Drain and add bell peppers (i use mix of red and green)
  3. Add diced tomatoes and crushed.
  4. Add garlic and Worcestershire sauce. Salt and pepper to taste.
  5. Add cooked rice and italian seasonings.
  6. Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
  7. Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
  8. I hope you enjoy 😊

So that is going to wrap it up with this special food stuffed bell pepper soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!