Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chilli con carne soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
This is a soupy version of a classic chilli - kept mellow so children can enjoy it too, from BBC Good Food. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. By Good Food team. "I've stripped things back to create a phenomenal meat-free chilli soup.
Chilli Con Carne Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chilli Con Carne Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chilli con carne soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Con Carne Soup:
- Make ready 200-250 g Beef, Chicken OR Pork *cut into small pieces
- Prepare 1 Onion *finely chopped
- Get 1 clove Garlic *finely chopped
- Prepare 1 tablespoon Oil
- Prepare 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
- Get 1-2 teaspoons Ground Paprika
- Get 1-2 teaspoons Ground Cumin
- Prepare 1-2 teaspoons Ground Coriander Seeds
- Get 1 canned (400g) Diced Tomatoes
- Make ready 1 cup Stock of your choice
- Get 1 canned (*400g) Beans of your choice *drained
- Take 1 tablespoon Oregano, Coriander Leaves or Parsley
- Take Salt & Pepper
- Get 1 cup cooked Barley
Add cumin, coriander, lemon pepper and chilli. A delicious and hearty soup that's packed full of protein. Beef mince is simmered with kidney beans, sweetcorn, peppers and tomatoes. Meanwhile, heat the baguette in the oven following pack instructions.
Instructions to make Chilli Con Carne Soup:
- Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
- Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
- Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.
Sprinkle the soup with the cheese and spring onions, and serve with the hot garlic baguette. Texans have claimed Chili as their own, even going as far to legally make it the official dish of Texas (!!?). This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. I have won two local chili contest with my chili con carne recipe, including one that had a Texan on the judging committee.
So that is going to wrap it up with this special food chilli con carne soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
