Mike's Ramen Soup Starters
Mike's Ramen Soup Starters

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's ramen soup starters. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Ramen Soup Starters is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Mike's Ramen Soup Starters is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mike's ramen soup starters using 61 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Ramen Soup Starters:
  1. Make ready ● For The Herbs [pull from stems just prior to serving]
  2. Get Leaves Cilantro [no stems]
  3. Get Leaves Thai Basil [no stems]
  4. Take Leaves Mint [no stems]
  5. Prepare ● For The Vegetables [as needed]
  6. Prepare Thin Sliced Cabbage [dashed with lime juice]
  7. Prepare Chopped Bok Choy
  8. Make ready Thin Sliced Jalepenos
  9. Prepare Minced Thai Chilies [we go nuts with these!]
  10. Make ready Chopped Green Scallions
  11. Prepare Thin Sliced Red Onions
  12. Prepare Thin Sliced White Onions
  13. Make ready Thin Sliced Carrots [peeled cut]
  14. Prepare Fresh Crisp Bean Sprouts
  15. Take Fine Grated Ginger
  16. Make ready Pickled Ginger
  17. Take Fine Sliced Celery
  18. Prepare Blanched Sweet Peas
  19. Prepare Fine Minced Lemongrass
  20. Prepare Thin Sliced Garlic
  21. Make ready Drained & Fine Chopped Water Chestnuts
  22. Prepare Drained & Fine Chopped Bamboo
  23. Get Drained Sweet Baby Corn
  24. Make ready Seaweed Or Nori [aka kelp]
  25. Get Dried Shitake Mushrooms [boil with broth for 7 minutes]
  26. Take Cubed Tofu
  27. Take ● For The Boiled Broth [as needed]
  28. Get Simply Asia Soy Ginger Chicken Ramen Broth
  29. Make ready Low Sodium Beef Or Chicken Broth
  30. Get HanDashi [use sparingly - she's salty]
  31. Get Beef Bones With Marrow
  32. Get Korean Gochujang Paste
  33. Prepare Szechuan Chili Oil
  34. Take Bonito Flakes
  35. Make ready Dry Sake
  36. Get Coconut Milk
  37. Make ready Mirin
  38. Take ● For The Sauces & Seasonings [to taste]
  39. Get Sriracha
  40. Take Garlic Sriracha
  41. Get Soy Sauce
  42. Make ready Premium Fish Sauce
  43. Get Hoisin Sauce
  44. Make ready Oyster Sauce
  45. Make ready Toasted Sesame Seeds
  46. Take Vietnamese Pho Starter
  47. Prepare Palm Sugar
  48. Make ready Red Pepper Flakes
  49. Take Chinese 5 Spice
  50. Take Lime Wedges
  51. Prepare ● For The Noodles [as needed]
  52. Get Top Ramen Oriental Noodles [with seasoning packet]
  53. Take Organic Ramen Noodles
  54. Make ready Fresh Ramen Noodles
  55. Make ready ● For The Proteins [as needed - add last to broth]
  56. Take Boiled Eggs
  57. Get Presteamed Shrimp
  58. Prepare Cubed Pre-Grilled Chicken
  59. Make ready Shredded Rotisserie Chicken
  60. Get Thin Sliced Rare Prime Rib
  61. Make ready Thin Sliced Rare Peppered Brisket
Instructions to make Mike's Ramen Soup Starters:
  1. Sorry. Not all ingredients could fit in the photo.
  2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
  3. Beef bones with marrow pictured.
  4. Small raw shrimp pictured.
  5. Pre-grilled chicken pictured. Cube strips.
  6. Rare thin sliced Prime Rib pictured.
  7. Rare thin sliced brisket pictured.
  8. Create your dish as you will!
  9. Enjoy!

So that’s going to wrap it up with this special food mike's ramen soup starters recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!