This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings
This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, this goes so well with beer! no-sauce needed kimchi gyoza dumplings. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have this goes so well with beer! no-sauce needed kimchi gyoza dumplings using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings:
  1. Make ready 30 to 40 Gyoza skins
  2. Take 150 grams ★ Ground pork
  3. Prepare 150 grams ★ Kimchi
  4. Prepare 1 tsp ★ Mayonnaise
  5. Make ready 1 Melting type cheese (optional)
  6. Make ready 1 Sesame oil
  7. Make ready 1 Red chili pepper threads (optional)
  8. Make ready For the gyoza dumpling 'wings':
  9. Prepare 1 tsp Flour
  10. Prepare 3 tbsp Water
Instructions to make This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings:
  1. Squeeze out the kimchi very well, and chop up finely. (Use a food processor or a knife for this task.)
  2. Add the ★ ingredients and knead well. (Add cheese at this stage too if you like.)
  3. Wrap the filling in gyoza skins.
  4. Heat up the sesame oil in a frying pan, and pan fry the gyoza dumplings. After a while add the gyoza "wing" mixture of flour and water to the pan, cover with a lid and let them steam.
  5. When the dumplings are cooked through, transfer to serving plates and optionally top with red chili pepper threads.

So that’s going to wrap this up for this exceptional food this goes so well with beer! no-sauce needed kimchi gyoza dumplings recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!