Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, unstuffed cabbage soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Unstuffed Cabbage Soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Unstuffed Cabbage Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Unstuffed Cabbage Soup:
- Make ready 1 lb ground beef
- Take 1 small yellow onion, diced
- Make ready 2 cloves minced garlic OR 2 tsp garlic powder
- Prepare 1 can tomato sauce
- Make ready Dollop tomato paste
- Take 1/2 cup uncooked long grain white rice
- Prepare 1 small head of cabbage, sliced
- Prepare 1 tsp salt
- Make ready 1 tsp pepper
- Make ready 1 cup or so water or 1 can beef broth
Instructions to make Unstuffed Cabbage Soup:
- In a large saucepan, cook ground beef and onion, do not drain
- Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
- Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
- You may add more water or broth if it’s too thick for your liking
- Serve with hot garlic bread and get ready to serve seconds! LoL
So that is going to wrap it up with this exceptional food unstuffed cabbage soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
