French Onion Soup
French Onion Soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, french onion soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

French Onion Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. French Onion Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook french onion soup using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Soup:
  1. Take 4 Tbsp butter
  2. Prepare 4 Tbsp olive oil
  3. Get 7 cups sliced onions (about 7 medium onions)
  4. Get 3 Tbsp flour
  5. Take 8 cups beef broth (I use 8 cups water and 8 packets beef bovril)
  6. Make ready 1 clove garlic sliced
  7. Prepare 1 tsp sugar
  8. Get 1 cup dry white wine
  9. Take 1 stick French bread sliced into 1/2 or 3/4 inch thick pieces
  10. Make ready Swiss gruyere or mozzarella cheese (thinly sliced or grated)
Instructions to make French Onion Soup:
  1. Melt butter in large sauce pan then add 2 Tbsp olive oil.
  2. Stir in onions, garlic and sugar.
  3. Cook uncovered over low to medium heat, stirring occasionally for 20 to 30 minutes or until onions are golden brown.
  4. Sprinkle flour over onions and cook for another 1 or 2 minutes, stirring constantly.
  5. Add beef stock and wine and bring to a boil. Reduce heat and simmer, partially covered for another 30 to 40 minutes.
  6. While the soup simmers, prepare the bread.
  7. Brush bread slices lightly with remaining olive oil on both sides and put on pan in 350 degree oven. Lightly toast each side (turn part way).
  8. Ladle soup into individual oven proof bowls and top with 2 or 3 slices of French bread followed by the cheese.
  9. Put oven proof bowls on a baking pan and bake in 350 degree for 10 to 20 minutes until cheese is melted.
  10. Enjoy!

So that’s going to wrap this up with this exceptional food french onion soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!