Oha Soup Recipe
Oha Soup Recipe

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oha soup recipe. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oha Soup Recipe is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Oha Soup Recipe is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have oha soup recipe using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oha Soup Recipe:
  1. Take 2 lbs Beef
  2. Prepare leaves Plucked Oha
  3. Get Half cup palm oil
  4. Prepare Dried fish
  5. Take 2 tbs crayfish
  6. Prepare 2 tbs dried pepper
  7. Prepare 3 tbs achi thickener
  8. Get Salt
  9. Make ready Seasoning
Instructions to make Oha Soup Recipe:
  1. In a pot, add cut and washed beef. Then add dried pepper, crayfish, and salt and seasoning to taste. Add water a level a bit over the beef and stir. Cover the pot and allow to cook.
  2. When the beef is halfway cooked, add palm oil, stir and allow to cook for about 5 mins, then add dried fish.
  3. Dissolve achi in a bit of water and add to the pot and stir. In the absence of Achi, you can use another soup thickener available. Allow to cook for about 2 mins.
  4. Add plucked Oha leaves to the pot, stir, and allow cook for 5 mins and you Oha Soup is ready. It is imperative that the leaves are plucked, not sliced or pounded, the leaves are to remain whole to avoid a bitter taste.

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