Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, enchilada casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Enchilada Casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Enchilada Casserole is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have enchilada casserole using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Enchilada Casserole:
- Prepare 1 lb Ground Beef
- Prepare 1/2 Onion (chopped)
- Take 1 tsp Salt
- Make ready 1/4 tsp Pepper
- Get 1 Tbsp Chili Powder
- Get 1/2 can Tomato Sauce
- Take 1/4 c Butter
- Take 1 1/2 c Cheese (shredded)
- Prepare 6-8 White Corn Tortillas
Instructions to make Enchilada Casserole:
- Brown ground beef and onions in large frying pan.
- Add in salt, pepper, chili powder, and tomato sauce.
- Rub butter around casserole dish.
- Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Repeat step 5.
- Pour 1 cup water on top and put foil over pan (or casserole lid).
- Bake at 400 degrees for 20 minutes.
So that’s going to wrap it up for this exceptional food enchilada casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
