Chicken tikka masala
Chicken tikka masala

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tikka masala. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken tikka masala is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chicken tikka masala is something that I have loved my whole life. They’re nice and they look wonderful.

Proper Chicken Tikka Masala served at good Indian restaurants is made with yoghurt marinated chicken which is then chargrilled so it has that gorgeous smokey flavour. Chicken Tikka Masala is one of my favourite dishes, and this recipe is the bomb! Slice the chicken into bite-sized chunks.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken tikka masala using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken tikka masala:
  1. Make ready 1 kg chicken bonless cubes
  2. Prepare 2 tbsp tikka masala
  3. Take 1 tbsp ginger garlic paste
  4. Make ready 1 tbsp red chilli powder
  5. Take 1 tsp cumin powder
  6. Make ready 1/2 cup curd
  7. Prepare 1 tsp salt
  8. Take 1/2 tsp turmeric powder
  9. Get 1/2 tsp garam masala
  10. Get 1 lemon juice
  11. Take 1 tbsp kasori methi
  12. Make ready As required Oil
  13. Make ready 4 tbsp tomato paste
  14. Take 3 onion paste
  15. Prepare 4 tbsp curd
  16. Get 4 tbsp cream
  17. Prepare 3-4 coal for smoke

I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken Tikka Masala - tender chunks of marinated chargrilled chicken in a creamy mild sauce with garlic, ginger and spices. Kids and adults alike LOVE this dish.

Steps to make Chicken tikka masala:
  1. Marinate for chicken cubes, add 4 tbsp curd and 1tbsp ginger garlic paste, salt, red chilli powder, tikka masala, lemon juice, cumin powder, mix well and keep aside for 1 hour. Take a pan add 2 tbsp oil, fry chicken cubes and keep aside.
  2. Take a pan add 4 tbsp oil add onion paste, stir fry well add tomatoes paste and stir fry well. Then add ginger garlic paste, salt, red chilli powder, coriander powder, turmeric powder and stir fry well. Add chicken leftover masala and stir well. Add beaten curd, stir well next add kasori methi, grind the garam masala, mix well and stir fry. Add chicken cubes, add cream and stir well until smooth gravy chicken. Then smoke coal and is ready to serve with paratha or naan.
  3. Enjoy with family and friends.

Chicken tikka masala is a dish of marinated and broiled chunks of chicken in a creamy, spice-infused tomato sauce. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. This Instant Pot Chicken Tikka Masala is one hundred percent made from scratch, super flavorful, tender chicken, delicious curry and always a family favorite! While you'll get the best results on your stovetop, a more convenient version of chicken tikka masala can be made using your slow cooker. The only ingredient you might not have already have in your pantry is garam masala—it's basically the Indian version of Chinese.

So that’s going to wrap this up for this special food chicken tikka masala recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!