Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy enchilada skillet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy Enchilada Skillet is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Healthy Enchilada Skillet is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Enchilada Skillet:
- Get 2 zucchini diced
- Prepare 1 yellow squash diced
- Take 1 lb ground turkey
- Prepare 1 (14 oz) can corn drained
- Make ready 1 (14 oz) can black beans drained and rinsed
- Take 1 yellow onion diced
- Make ready 4 corn tortillas
- Prepare 1 tsp garlic powder
- Take 1 tsp paprika
- Prepare 1 tsp cumin
- Take 1 tsp salt
- Prepare 1 tsp pepper
- Get 1 can red enchilada sauce
- Prepare 1 cup shredded cheese
- Make ready 4 green onion, cilantro, or avocado for garnish
Instructions to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that is going to wrap this up for this exceptional food healthy enchilada skillet recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
