Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my homemade chili. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My Homemade Chili is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. My Homemade Chili is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my homemade chili using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Homemade Chili:
- Make ready 4 and 1/2 lbs Ground Beef
- Prepare 3 Sirloin Steaks chopped into chunks (fat removed)
- Make ready 2 (15 oz) cans Hunt's seasoned diced tomatoes in sauce
- Get 2 (10 oz) cans Rotel fire roasted tomatoes drained
- Take 1 can Hunt's tomato sauce
- Get 2 (27 oz) cans Bush's Chili Beans rinsed
- Make ready Olive oil
- Make ready 1 large yellow onion chopped
- Take 1 green bell pepper chopped
- Get 1 red bell pepper chopped
- Take 1 large jalapeno pepper chopped
- Prepare 6 cloves garlic chopped
- Take 2 chipotle peppers in adobo sauce
- Prepare 2 beef bouillon cubes
- Make ready 4 bay leaves
- Make ready 1 Tblsp garlic salt plus extra
- Get 1/2 tsp black pepper plus extra
- Take 1 Tblsp chile powder
- Get 1 Tblsp ground cumin
- Take 1 Tblsp oregano
- Make ready Juice of half a lime
- Make ready A few dashes of Worcestershire sauce
- Get 1 squirt of ketchup
- Make ready 1 squirt of Hershey's chocolate syrup
- Make ready 1 (8 quart) chili pot
Instructions to make My Homemade Chili:
- Saute the onion, bell peppers, jalapeno pepper and garlic with some olive oil in a small pan just until they sweat then dump into a bowl and set aside
- Start browning the sirloin steak chunks and the ground beef in the chili pot, add some garlic salt and pepper and cook until you think it is good and browned
- Drain the grease from the meat and return to the pot then add the sweated peppers, onions and garlic with the meat mixture and stir well
- Start adding your canned tomatoes and sauce and give it a stir
- Next add the chipotle, beef bouillon, bay leaves, garlic salt, black pepper, chile powder, cumin, oregano, lime juice and give it a big stir to combine and bring it all to a boil then to a low simmer for 30 minutes stirring once in a while
- Then add your 2 cans of chili beans and the Worcestershire, ketchup and chocolate syrup then stir well to combine and cook for an additional 30 minutes giving a stir once in a while
- Done !! ENJOY !! β€οΈππβ€οΈ Top with sour cream or your favorite grated cheese and serve with some garlic bread or butter crackers !!
So that is going to wrap this up with this exceptional food my homemade chili recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!