Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, green beans & egg noodles. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Green Beans & Egg Noodles is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Green Beans & Egg Noodles is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook green beans & egg noodles using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Green Beans & Egg Noodles:
- Prepare 1 package egg noodles (16 ounce)
- Get 1 (1 lb) package ground beef
- Get 1 onion, chopped
- Get 1 green pepper, chopped
- Take Fresh minced garlic (6 cloves)
- Prepare 2 tablespoons margarine
- Prepare 1/8 teaspoon black pepper
- Make ready 1/2 teaspoon oregano
- Take 1/2 teaspoon Italian seasoning
- Get 1 (16 ounce) package frozen cut green beans, thawed
- Prepare 2 tablespoons margarine, added at end of recipe
- Prepare Parmesan cheese (sprinkle)
Instructions to make Green Beans & Egg Noodles:
- In a large pot brown your ground beef, drain off any fat…
- Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
- Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
- Next add your bag of thawed green beans, stir well….Heat on very low heat…..
- Meanwhile boil your egg noodles until they are done, drain well…
- Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
- Sprinkle with some Parmesan cheese, serve and enjoy 😉!!
So that is going to wrap it up for this exceptional food green beans & egg noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
