Paneer Tikka Masala
Paneer Tikka Masala

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paneer tikka masala. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Paneer Tikka Masala is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Paneer Tikka Masala is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have paneer tikka masala using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Tikka Masala:
  1. Make ready 1 cup cubes paneer
  2. Make ready 3-4 cubes red bell pepper(optional)
  3. Get 1 cup cubes onions
  4. Make ready 3 tbsp oil
  5. Take as per taste Salt
  6. Prepare 1 tbsp coriander powder
  7. Make ready 1 tbsp red chilli powder
  8. Get 1 tbsp cumin powder
  9. Take 1 tbsp garam masala
  10. Make ready 2 tbsp chopped coriander leaves
  11. Prepare 1 tbsp kasoori methi
  12. Prepare 1/2 tsp haldi powder
  13. Prepare 3-4 chopped green chillies
  14. Take 1 tbsp ginger garlic paste
  15. Make ready 2 tbsp thick curd
  16. Prepare 1/4 cup water
  17. Prepare 1 bay leaf
  18. Make ready 2 cardamoms
  19. Make ready 2 cloves
  20. Prepare 1 red dry whole chilli
  21. Make ready 2 finely chopped onions
  22. Prepare 2 tbsp tomato sauce
Steps to make Paneer Tikka Masala:
  1. Heat up oil in a pan.
  2. Add cubes onions and saute them 1 min,then take them out in a plate.
  3. Now in the same pan add bay leaf,cardemom,cloves and red chilli whole,saute them for 10 sec.
  4. Now add finely chopped onions and fry them untill golden brown.Add red bell pepper too.(optional)you can use green also.
  5. Now add ginger garlic paste,green chilli and cook for a min.
  6. Then add tomato sauce,thick curd (keep your flame on low)mix well and add 1/4 cup water..
  7. Cover with a lid and cook them for 2 mins.
  8. After 2 mins,add cubes paneer and fried onions cubes..mix them gently.
  9. Add kasoori methi and chopped coriander leaves..
  10. Cook them for another 2 min then switch off the flame serve hot with roti,naan and enjoy.

So that’s going to wrap it up for this exceptional food paneer tikka masala recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!