Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken and potato burrito. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken and Potato Burrito is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken and Potato Burrito is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken and potato burrito using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Potato Burrito:
- Make ready 1 whole wheat tortilla
- Prepare 2/3 Haas avocado
- Take 3 oz chicken breast
- Make ready 1/2 red potato
- Make ready 1/4 cup shredded pepperjack cheese
- Get 1 slice tomato
- Take 2 tbsp green onion
- Take 2 tbsp red pepper
- Get 1 tbsp taco sauce
- Make ready 1 tbsp mayonnaise
- Make ready 1 tbsp dijon mustard
- Make ready 1 tbsp light sour cream
- Make ready 1/2 tsp garlic powder
- Make ready 1/4 tsp onion powder
- Take 1/8 tsp cayenne pepper
- Get salt
- Make ready ground black pepper
Instructions to make Chicken and Potato Burrito:
- Bring pot of water to rolling boil. Wash and peel potato, and slice into 1/4" pieces. Cut slices in half and add to water. Boil for 15-20 minutes
- In pan over medium heat, and chicken breast. As it cooks, shred and season to preferred taste with salt and pepper.
- Wash tomato, green onion, and red pepper. Dice, place tomato in mixing bowl and set aside others.
- Cut avocado in half, remove pit, and empty 2/3 into mixing bowl. Add mayonaisse, dijon mustard, garlic powder, onion powder, and cayenne pepper. Mash together and stir.
- When potatoes are soft, drain water. Add sour cream, taco sauce, and pepperjack cheese and stir together until evenly mixed and cheese is melted.
- Remove chicken from heat. Spread cheesy potatoes across bottom of tortilla in center, cover with chicken. Top chicken with guacamole and sprinkle with red pepper and green onion. Wrap closed, tucking in ends.
So that is going to wrap it up for this special food chicken and potato burrito recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
