Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable chili!. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegetable Chili! is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Vegetable Chili! is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable chili! using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Chili!:
- Make ready 2 packets Simply Organic Vegetarian Chili seasoning mix
- Prepare 2 (15 oz) cans organic black beans
- Get 2 (15 oz) cans organic garbanzo beans
- Make ready 2 (28 oz) cans organic whole peeled tomatoes
- Prepare 1 zucchini
- Make ready 1 yellow squash
- Prepare 2 cups kale
- Make ready Avocado
- Make ready Yellow onion
- Get Jalapeño peppers
- Prepare Sea salt
- Take 1 tbsp Cayenne pepper
- Get Water
Instructions to make Vegetable Chili!:
- Chop and sauté the zucchini, yellow squash and kale with some of the seasoning
- Put everything else in a pot
- Mix the rest of the seasonings in warm water until they dissolve and then add sauteed veggies and seasoning to pot mixture
- Add water as needed, bring to boil and the lower heat to simmer for about 15-20 minutes.
- Chop onions, and avocados for toppings. Use jalapeño as toppings.
So that’s going to wrap this up with this special food vegetable chili! recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
