Schezwan Noodles
Schezwan Noodles

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, schezwan noodles. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Schezwan Noodles is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Schezwan Noodles is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook schezwan noodles using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Schezwan Noodles:
  1. Prepare Noodles
  2. Make ready Carrots
  3. Prepare Cabbage
  4. Make ready Onion
  5. Prepare Bell pepper
  6. Get Crushed ginger-garlic
  7. Make ready Crushed green chili
  8. Take Sriracha sauce
  9. Make ready Soy sauce
  10. Take Vinegar
  11. Get Green chili sauce
  12. Prepare Salt
  13. Take Green onions
  14. Make ready Schezwan sauce
Instructions to make Schezwan Noodles:
  1. First of all put water to boil in a big pan,adding oil and salt.once water starts boiling add in noddles and boil according to directions.
  2. Meanwhile,start chopping vegetables.You can add any vegetables according to your preference.I added cabbage,Bell pepper,onion and carrots.Cut all vegetables in Julian(length wise).
  3. In a wok,add in olive oil(you can use any other too),once hot add in schezwan sauce,crushed ginger-garlic and green chili.Sauté until rawness of garlic is gone completely.Adding crushed ginger-garlic and - Schezwan sauce in oil gives awesome flavor and taste.
  4. After add in all chopped vegetables and little bit salt.Don’t add more salt as all sauces have salt in them.Adding salt in vegetables will help them cook.This all should be done on high flame.After vegetables are done add sriracha sauce,soy sauce,green chili sauce and vinegar.
  5. Add in noodles and stir it.Check for salt,.you might need little bit more salt.Garnish with green onions and ready to serve.

So that’s going to wrap it up for this special food schezwan noodles recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!