Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chipotle-coconut rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chipotle-Coconut Rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chipotle-Coconut Rice is something which I have loved my whole life.
And of course, you can make your own burrito bowl, with my quick Once the rice is cooked, you will want to fluff it with a fork, then add fresh lime juice and cilantro. Recipe: Chipotle Copycat Rice. by Sheela Prakash. Confession: I am not one of those people who is obsessed with Chipotle.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chipotle-coconut rice using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chipotle-Coconut Rice:
- Make ready 3 C coconut milk
- Prepare 1.5 C long grain rice
- Prepare 1 oz chipotle peppers in adobo sauce
- Make ready 1 clove garlic; creamed
- Take 1 lime; juiced
- Get 1/2 bundle cilantro; chiffonade
- Prepare 1/2 stick butter
- Take 1/2 t ground white pepper
- Prepare 1 pinch salt
Chipotle Cilantro Lime Rice is the perfect copycat recipe for all Chipotle lovers! · This Cilantro Lime Rice Recipe is fast and easy and made with a handful of simple ingredients like rice, fresh lime juice. Place in a saucepan with water, coconut milk, and salt. Place the pot over high heat and, bring the liquid to a boil. Cilantro lime rice is packed with fresh herb and zesty flavors.
Instructions to make Chipotle-Coconut Rice:
- Bring coconut milk to a simmer in a seperate saucepot.
- Melt butter in a small saucepot. Once nearly browned, add garlic, chipotle peppers, white pepper, and a pinch of salt. Put all the sauce in the pot as well.
- Once garlic is caramelized, add rice and stir to coat. Cook over medium-high heat for 1 minute.
- Add coconut milk. Bring to a simmer. Cover. Cook approximately 20 minutes or until liquid has evaporated. Let steam for 5 minutes. Do not remove the lid.
- Fold in cilantro and lime juice. Fluff.
- Variations; Strawberries, coriander seed, cayenne, crushed pepper flakes, parsely, habanero, bacon, oregano, Mexican oregano, sage, thyme, saffron, tomato, spinach, arugula, tamarind, shallots, jalapeños, paprika, smoked paprika, serrano, ancho chile powder, cumin, smoked cumin, red or yellow onion, chives, scallions, black pink peppercorn, lime zest, orange zest, white wine vinegar, red wine vinegar, apple cider vinegar, avocado, corn, poblano, salsa, carrots, bell peppers, roasted garlic,
- Cont'd; honey, lemon, mustard, olive oil, vegetable oil, vegetable stock, sherry, soy, butternut squash, acorn squash, tomatillos, brown sugar, rice wine vinegar, champagne vinegar, balsamic, corn, pomegranate, sweet potatoes,
Better than Chipotle's, because it's Better than Chipotle's, because it's homemade and you get to adjust the flavors. I tried so many different ways to duplicate my favorite restaurant's coconut rice after they went out of business. Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices This simple yet delicious coconut rice is flavorful and easy to make. Learn how to make the Best cilantro lime rice - better than Chipotle's and better than Cafe Rio on the This Cilantro Lime Rice is easy to make and I've even included directions for stove top or slow. Coconut rice is an ideal meal prep recipe.
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