Gobhi Tikka Masala
Gobhi Tikka Masala

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, gobhi tikka masala. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Gobhi Tikka Masala is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Gobhi Tikka Masala is something that I’ve loved my entire life. They are nice and they look wonderful.

What to cook when you have lot of Cauliflower at home? Here is an amazing recipe which gives you flavor of Indian Tadka, Cauliflower Tikka Masala. Gobi Tikka masala recipe-Restaurant style Indian curry recipe.

To get started with this recipe, we have to first prepare a few components. You can cook gobhi tikka masala using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Gobhi Tikka Masala:
  1. Make ready 350 gram cauliflower
  2. Take 1/2 cup curd
  3. Get 2 tbsp sattu
  4. Get 1 tsp Kashmiri chilli powder
  5. Take 1 tsp chilli powder
  6. Make ready 1 tsp turmeric
  7. Get 1 tsp garam masala
  8. Prepare 1 tsp salt
  9. Take 1 tsp ginger garlic paste
  10. Make ready 1 tbsp mustard oil
  11. Get Gravy
  12. Get 3 onions
  13. Make ready 4 tomatoes
  14. Take 2 tbsp oil
  15. Take 1 whole red chilli
  16. Get to taste Salt, chilli powder as per taste
  17. Take 1/2 tsp turmeric powder
  18. Make ready to taste Cumin coriander powder
  19. Prepare 2 tsp ginger garlic paste
  20. Make ready 1 tsp sugar
  21. Get 1 tsp kasuri methi
  22. Prepare 1 tbsp butter
  23. Make ready 1 tbsp cream

This gobi tikka masala is ideal for parties and also everyday home cooking. Gobhi Chana Tikka Masala is a lovely vegetarian alternative to a non-vegetarian Indian favorite. You can make it with many different vegetables but this combination of chickpeas and cauliflower tastes. Tandoori gobi or gobi tikka recipe with step by step photos - tandoori recipes are Sprinkle some chaat masala and black salt from above.

Steps to make Gobhi Tikka Masala:
  1. Wash and cut flower into big florets.
  2. In a pan add water salt and turmeric. Once it boils add florets and boil it for 4-5 minutes or semi cooked.
  3. In a bowl take curd, add sattu, salt, turmeric, chilli powder, ginger garlic paste, and mix thoroughly. Add 1 tsp garam masala. Add mustard oil to marinate and deep the florets into marinate.
  4. Rest marinated florets in fridge for minimum 15 minutes or an hour in fridge.
  5. Roast marinated florets on Tawa or tandoor until cooked. As tandoor takes time i did it on Tawa.
  6. Make onion paste and tomato puree. In a pan add oil. Add cumin, asaefotida to it. Add broken dry red whole chilli. Roast onion paste. Add dry spices. Add crushed kasuri methi. Add tomato puree. Cover it and cook. Add left over marinate. Cook till oil separates.
  7. Add roasted florets to the gravy. Add 1 cup water to it. Add butter and sugar.
  8. Cook until done. Gobi Tikka Masala is ready to serve. Enjoy hot with paratha or rice.

Chicken tikka masala is a dish of chunks of roasted marinated chicken (chicken tikka) in a spiced curry. The curry is usually creamy and orange-coloured. recipe card for tandoori gobhi recipe finally, enjoy tandoori gobi sprinkled with chaat masala along with green chutney. Click a picture and mention @hebbars.kitchen or tag. Paneer Tikka Masala - Spiced paneer (Indian cottage cheese) tikka in Paneer Tikka Masala is a popular Indian curry where marinated pieces of paneer are simmered in a. Tandoori Gobi Tikka Recipe is a super simple and yet super delicious variation of the Paneer Tikkas.

So that’s going to wrap it up for this exceptional food gobhi tikka masala recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!