Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot bean & rice bowl mexican pork. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Crock Pot Bean & Rice Bowl Mexican Pork is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Crock Pot Bean & Rice Bowl Mexican Pork is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crock pot bean & rice bowl mexican pork using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Bean & Rice Bowl Mexican Pork:
- Get 1/3 tsp salt
- Prepare 1/4 cup fresh lime juice
- Make ready 1 lb boneless Pork loin or shoulder w/bone in will work. I typically use a pork butt, so I don't add any liquid. it cooks in its own fat.
- Take 1 can of diced tomatoes, and peppers (Rotel)
- Take 2 each Knorr chipotle bullion cube
- Make ready 1 each Knorr cilantro seasoning cube
- Prepare 1 1/2 tsp Garlic powder
- Get 1 tbsp minced dry onion
- Make ready 1 Add any additional seasonings that you like. Fresh peppers, etc.
- Prepare 1 For garnish I use sour cream, avacado, tomato, lime, hot sauce, fresh grated ginger etc.
- Get 1 Rice, or beans. I use both. I prefer my rice cooker to make my rice. I will often cook beans in another crock, or add a can of beans after draining pork, and shredding it.
Skip the canned refried beans and learn how to make this authentic & easy crockpot refried beans recipe! Then, add enough water to cover all of the ingredients in the pot. Add the beans, carrots, celery, and onion to the crock pot. Crock Pot Slow Cooker Pinto Beans.
Instructions to make Crock Pot Bean & Rice Bowl Mexican Pork:
- Crush Bullion cubes in a bowl, add all other dry ingredients. Creating a dry rub for your pork
- Put pork into crock pot, set time according to size of the pork. If using boneless, without fat, I would add a little broth to your crock.
- When pork is finished, shred finely serve with beans & rice. Garnish how you like.
The crock pot, or slow cooker, is a great method for cooking dried beans because it's so hands-off. Anytime I can use my crock pot I am so happy. This Black Bean Soup recipe is a super easy, cost effective vegetarian meal that's packed with protein and dietary fiber. Ham and bean soup just isn't ham and bean soup without a buttery hunk of cornbread dunked in it. This cornbread also goes amazingly well with my crock pot chicken noodle soup.
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