Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, asian flavored ribs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Asian Flavored Ribs is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Asian Flavored Ribs is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook asian flavored ribs using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Asian Flavored Ribs:
- Prepare 1 pound beef short ribs about 500g
- Get 1/3 cup brown sugar
- Make ready 1/4 cup oyster sauce
- Make ready 1/4 cup soy sauce
- Prepare 2 tbsp rice wine
- Get 3 cloves garlic minced
- Make ready 1 tbsp fresh grated ginger
- Get 1 tbsp scallions
Instructions to make Asian Flavored Ribs:
- Put the short ribs in a large Ziploc bag.
- In a large bowl, mix all other ingredients together, except scallions. Pour the mixture into the Ziploc bag and mix it with the ribs. Marinate the ribs for about 2 hours.
- Line the fryer basket with a sheet of lightly greased aluminum foil.
- Place the ribs inside the fryer basket, without stacking. Air fry at 380F (190C) for 8-10 minutes, flip once in the middle until the surface is slightly caramelized.
- Sprinkle some scallions to garnish.
So that’s going to wrap it up with this exceptional food asian flavored ribs recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
