Chicken Tikka Masala
Chicken Tikka Masala

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken tikka masala. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tikka Masala is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Tikka Masala is something which I have loved my whole life.

Proper Chicken Tikka Masala served at good Indian restaurants is made with yoghurt marinated chicken which is then chargrilled so it has that gorgeous smokey flavour. Chicken Tikka Masala is one of my favourite dishes, and this recipe is the bomb! Slice the chicken into bite-sized chunks.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken tikka masala using 26 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Masala:
  1. Take 400 gms Boneless Chicken Dice(16pcs)
  2. Prepare 1.5 tsp Ginger Paste
  3. Make ready 3 tsp Garlic Paste
  4. Get 3 tsp Kashmiri Red Chilli Paste
  5. Make ready To Taste Salt
  6. Make ready 1/2 tsp Black Salt
  7. Take 1/2 tsp Turmeric Powder
  8. Prepare 3 tbsp Yogurt
  9. Prepare 1/2 tsp Garam Masala
  10. Make ready 3 tsp Lemon Juice
  11. Get 1 tsp Gram Flour
  12. Get 1/2 tsp Crushed Red Chillies
  13. Prepare 4 tbsp Oil
  14. Take 4 Medium Sized Onion
  15. Make ready 2 Medium Green Capsicum (1inch pc)
  16. Take 4 Medium Sized Tomatoes (1inch Pc)
  17. Take 1 inch Ginger Chopped
  18. Make ready 10 Garlic Cloves Chopped
  19. Take 1 tsp Coriander Powder
  20. Take 1 Pinch Turmeric Powder
  21. Take 1/2 cup Tomato Purée
  22. Make ready To Taste Salt
  23. Take 1/2 tsp Red Chilli Powder
  24. Make ready 1/4 tsp Green Cardamom Powder
  25. Get 1/2 tsp Dried Fenugreek Leaves
  26. Take 1 tbsp Chopped Fresh Coriander for garnish

I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken Tikka Masala - tender chunks of marinated chargrilled chicken in a creamy mild sauce with garlic, ginger and spices. Kids and adults alike LOVE this dish.

Instructions to make Chicken Tikka Masala:
  1. Place chicken in a bowl, add ginger paste, garlic paste, Kashmir red chilli paste, salt, black salt, turmeric powder, yogurt, garam masala powder, carom seeds, lemon juice, gram flour, crushed red chillies and mix well. Let them marinate for 1-2 hours.
  2. Heat oil in a flat non stick pan, add the chicken pieces and cook for 3-4 minutes on high heat. Reduce heat and cook.
  3. For gravy, chop 2 onions in a chopper. Cube the remaining 2 and separate layers. Cut green capsicums into 1 inch pieces. Halve and remove seeds of 2 tomatoes and cut them into 1 inch pieces.
  4. Heat 4 tbsps oil in another non stick pan, add cubed onion layers, capsicums and tomatoes and saute for 2-3 minutes. Transfer into a bowl.
  5. Turn over the chicken pieces in the first pan and let the other side cook.
  6. Heat 2 tbsps oil in the second pan and add cumin seeds. When they begin to change colour add chopped onions and saute.
  7. Grind remaining tomatoes. Add garlic and ginger to the pan and saute. Add freshly ground tomatoes and continue to saute.
  8. Add coriander powder, a pinch of turmeric powder and saute for a minute. Add tomato puree and mix.
  9. Add salt, red chilli powder, green cardamom powder, kasoori methi and mix and continue to saute till oil begins to separate. Add chicken pieces and mix.
  10. Add the sautéed vegetables and mix.
  11. Serve hot with Indian Bread

Chicken tikka masala is a dish of marinated and broiled chunks of chicken in a creamy, spice-infused tomato sauce. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. This Instant Pot Chicken Tikka Masala is one hundred percent made from scratch, super flavorful, tender chicken, delicious curry and always a family favorite! While you'll get the best results on your stovetop, a more convenient version of chicken tikka masala can be made using your slow cooker. The only ingredient you might not have already have in your pantry is garam masala—it's basically the Indian version of Chinese.

So that is going to wrap it up with this special food chicken tikka masala recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!