Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken and mushroom noodles. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken and Mushroom Noodles is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chicken and Mushroom Noodles is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken and mushroom noodles using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken and Mushroom Noodles:
- Get 2 portions dry noodles, boiled until tender. Remove the water and set aside
- Make ready 10 mushrooms (I used champignon), halved
- Take 2 chicken tenders, cut into small pieces
- Prepare 3 cloves garlic, peeled and thinly sliced
- Prepare 1 tsp oil for stir-fry
- Take 1 pinch salt
- Prepare Black pepper (according to your preference)
- Take 1 tbsp sesame oil
- Take 1 tsp powder broth (I used mushroom)
- Take 1 pinch salt
- Get 1 tsp shoyu
Steps to make Chicken and Mushroom Noodles:
- Stir-fry garlic, mushrooms, and chicken. Add a pinch of salt and blackpepper. When it's cooked, set aside.
- Add sesame oil, powder broth, salt, and shoyu to the noodles. Mix well. Then add the stir-fry. It's done!
- Garnish with vegetables of your choice.
So that is going to wrap this up for this exceptional food chicken and mushroom noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
