Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, kale apple slaw. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kale Apple Slaw is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Kale Apple Slaw is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook kale apple slaw using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kale Apple Slaw:
- Make ready 2 bunches kale
- Make ready 2 handfuls shredded carrots
- Take 2 apple, any you like (I used honey crisp and granny smith)
- Take 3 tablespoons vegetables oil
- Prepare 3 tablespoons apple cider vinegar
- Prepare 2 teaspoon dijon mustard
- Take 2 tablespoons honey
- Prepare to taste salt and pepper
Instructions to make Kale Apple Slaw:
- Wash and dry kale. Cut long ways and make it look shredded cabbage. Add to a bowl.
- Throw in two handful of carrots.
- Cut apple in matchstick size and add to kale and carrots
- Now make dressing. Add oil, vinegar, mustard, honey, salt, and pepper in a bowl and whisk together, or use a mason jar and shake.
- Dress salad and enjoy!
So that’s going to wrap this up for this special food kale apple slaw recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
