Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spinach fritta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Spinach Fritta is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spinach Fritta is something that I’ve loved my whole life. They are fine and they look fantastic.
Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. A flexible vegetarian spinach frittata recipe that makes an easy dinner or crowd-pleasing brunch! Add your favorite spices or cheese for a custom meal.
To begin with this particular recipe, we have to prepare a few components. You can have spinach fritta using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Fritta:
- Get 1 packages Spinach
- Make ready 1/2 packages Cream cheese
- Prepare 2 packages Crescent rolls
- Prepare 8 slice Cooked crisp bacon
- Make ready 1 large Lemon/seeded juice
- Prepare 1/4 cup Orange juice
- Make ready 1/4 tbsp Dill
- Get 1/4 tbsp Basil
- Get 1 large Diced finely tomato
- Prepare 1/2 cup Finely dice onion
- Make ready 1/4 tbsp Apple cider vinegar
- Get 1/2 cup Shredded mozzarella cheese
Wonderfully flavorful spinach frittata is the ultimate brunch dish to make when you This spinach frittata is delicious, substantial, and very pretty. I make it often when we host for. Use bagged, presliced mushrooms and baby spinach for this and it will come together very quickly. Beat the eggs in a large bowl, then add the cooked spinach mixture, chopped herbs and spring onions and stir until well combined.
Instructions to make Spinach Fritta:
- Preheat oven to 400°F.
- Roll onto ungreased cookie sheet cresent rolls press the dough flat filing entire sheet bake until lightly brown
- In a bowl warm cream cheese in micro wave then add drained spinach add all ingredients together omitting bacon and cheese
- When cresent is finished add mixture on top of crescent then sprinkle bacon and cheese place in oven until cheese is not visible or until completely melted and serve warm
Bacon Mushroom Spinach Frittata - So quick, so easy and so perfect as a quick weeknight dinner or fancy brunch - and you can make it ahead of time too! spinach-tomato frittata Breakfast Mediterranean. This sure-fire frittata has a pretty mix of fresh vegetables blended with Mediterranean seasonings and the tang of Parmesan. Mix up your morning routine with a delicious frittata; eggs boost protein and veggies become tender and delicious. This gorgeous dish looks beyond impressive, yet is amazingly simple to make! Spinach, eggs, sausage or bacon, and veggies magically.
So that’s going to wrap this up for this special food spinach fritta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
