Taste Of Home 24

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pinoy mami (street style ramen noodles). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pinoy Mami (street style ramen noodles) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Pinoy Mami (street style ramen noodles) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pinoy mami (street style ramen noodles) using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pinoy Mami (street style ramen noodles):

1. Take 1 pack fresh egg noodles
2. Take 1 chicken bullion or 2 cups chicken stock
3. Make ready 1 beef bullion or 2 cups beef stock
4. Make ready 2 tbsp garlic crushed and minced
5. Make ready 1 small shallots or red onion
6. Prepare 2 tbsp soy sauce
7. Make ready 2 tbsp oyster sauce
8. Take 1/2 kilo beef (tenderloin or other tender parts)
9. Prepare small lettuce or pechay chopped
10. Take 1 1/2 liters water
11. Take 1 tbsp ground pepper
12. Prepare 2 tbsp fish sauce
13. Get 1 tbsp salt (beef rub)
14. Make ready 1 tbsp ground pepper (beef rub)
15. Take few onion leaves for garnishing (optional)

Steps to make Pinoy Mami (street style ramen noodles):

1. (Prepare the beef before hand,overnight or a few hours before you serve the noodles.) Rub the beef with salt and pepper then boil until tender about an or or so, let cool and set aside in fridge if being use a day before.
2. In a casserole sautée garlic and shallots until fragrant.
3. Add in beef and chicken bullion, (or stocks) stir constantly until dissolved.
4. Add the water, oyster sauce, soy sauce, pepper and fish sauce and bring to a boil.
5. Boil separately the chopped lettuce or pechay to desired crispness then set aside.
6. Prepare the fresh noodles by boiling it in hot water until loosened. Drain then add serving amount to a clean bowl.
7. Add the sliced beef and lettuce or pechay to the noodle bowls.
8. Add the soup mixture then garnish with onion leaves. Serve while hot.

So that’s going to wrap this up with this exceptional food pinoy mami (street style ramen noodles) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!