Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, smores cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This rich smores cheesecake recipe is a sure-fire show-stopper and a great alternative to a traditional campfire smores. I'm practicing all sorts of restraint, trying not. Enjoy this mouth-watering cheesecake made with marshmallow creme and chocolate topping - perfect for a lavish dessert!
Smores cheesecake is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Smores cheesecake is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook smores cheesecake using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smores cheesecake:
- Take for the ganache
- Get 1 1/2 c. chocolate chips
- Take 3/4 c. heavy cream
- Prepare for the crust
- Take 1 sleeve graham crackers, crushed
- Get 5 tbsp melted butter
- Get 1/4 c sugar
- Prepare Pinch kosher salt
- Prepare 1 sleeve of graham crackers, separated into sticks
- Make ready for the cheesecake
- Take 16 oz. (2 blocks) cream cheese, softened
- Prepare 3/4 c. powdered sugar
- Get 1 1/2 c. cold heavy cream
- Prepare 1 tsp. pure vanilla extract
- Take 1/4 tsp. kosher salt
- Make ready mini marshmallows
Smores Cheesecake is the Perfect Combo of Two Classic Desserts! And this Smores Cheesecake recipe is the ULTIMATE combo of my favorite summertime treat AND my favorite ALL TIME dessert! Smores Cheesecake - all the deliciousness of campfire smores in a very grown up, decadent dessert that will have eyes popping around any dinner table. Now this is a fun cheesecake!
Steps to make Smores cheesecake:
- Make ganache: Place chocolate chips in a medium, heatproof bowl and set aside. Heat heavy cream in a small saucepan over medium heat. When bubbles begin to break the surface around the edges of the pan, turn off the heat.
- Pour the hot cream over chocolate chips, whisking constantly until the sauce is smooth. Let cool slightly.
- Make crust: In a large bowl, mix together graham cracker crumbs, melted butter, sugar and salt. Grease an 8” springform pan with cooking spray and press mixture into pan
- Pour about half of the ganache over the crust, then line the graham cracker sticks around the edges of the pan standing up to form a wall
- Make the cheesecake: In a large bowl using an electric mixer, beat cream cheese until light and fluffy, 2 minutes. Add sugar to combine, then gradually add cream and beat on high speed until stiff peaks form. Add vanilla and stir until combined.
- Pour cheesecake mixture over the ganache and smooth out with a spatula. Pour remaining ganache over the cheesecake then top with mini marshmallows
- Freeze until firm, at least 5 hours and up to overnight.
- Right before serving, broil until the marshmallows are golden, about 2 minutes.
If you like smores.and you like cheesecake.well look at this! Recipe by Peggy Mitchell Let's see how Peggy makes this fun dessert. Recipe for Smores Cheesecake - Enjoy this mouth-watering cheesecake made with marshmallow creme and chocolate topping - perfect for a lavish dessert! This S'mores Cheesecake has a rich and decadent chocolate cheesecake that's baked in a graham cracker crust and topped with ganache and toasted meringue! Smores are everyone's favorite dessert to eat around a campfire.
So that’s going to wrap this up for this special food smores cheesecake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
